Cracking up
This week the majority of the tomatoes from the Polyculture Market Garden Study had cracks around the tops or along the sides. We weighed out 6.100 kg of tomatoes in good condition and 16.325 kg of split tomatoes, ok for preserving in jars but not suitable for market. A further 2.925 kg of tomatoes were in poor condition only fit for the pig and chickens who did not seem to mind at all. The tomatoes in our 9 yr old residential garden also suffered although not as badly. So why have our tomatoes cracked up this week ? Here's some info on tomato cracking and how to deal with it in the ecological garden. What is cracking? Cracking is the splitting of the epidermis around the calyx or stem scar (top of the tomato). There are two types of fruit cracking in tomatoes. (a) Concentric cracking, which is a splitting of the epidermis in circular patterns around the stem scar. Cultivar 'Black Krim' shows high susceptibility both...